[Terrapreta] Terra Preta Trials 2007
rukurt at westnet.com.au
rukurt at westnet.com.au
Sun Mar 25 19:46:49 CDT 2007
Bruno M. wrote:
> <snip>
>
> You can also chose to compost the stuff, no smoking stinking air
> pollution, no fire(-risk),
> and a lot of useful soil amendment as a result.
>
The thing about turning the biomass into compost is that the compost
will eventually be totally consumed, oxydised, eaten by microbes etc
etc. All the carbon it contains will eventually be turned into CO2. (not
a problem I know, because it is "carbon neutral" after all). The actual
carbon the compost contained will not be left in the soil. There is
nothing wrong with this of course, in fact it is very right because all
the "wee beasties" in the soil need it to live and to work at extracting
all the other nutrients from the mineral part of the soil, thus making
them available to the plantlife above.
> But then, ... you don't get charcoal to make your Terra Preta.
>
A balanced approach, turning some (perhaps the woody bits) into
charcoal, while making the softer stuff into compost and adding a
mixture of the two products to the soil will make a much better job of
it. It will also "sequester" some carbon, thus taking it out of the
atmosphere, potentially for nearly ever. In the process the charcoal
will also provide housing and storage for the wee beasties and some of
their products.
> Another aspect of your scenario, all the ash you put in your garden
> may or may not
> be a benefit to your plants, ash makes the Ph of your soil higher, not
> al plants like that.
>
Another problem with ashes is that it may contain excess nutrients,
causing soil imbalances. Also, some of the nutrients, particularly
Potassium (K) evaporate at relatively low temperatures and will blow
away in the smoke.
<snipped>
Another thing:
>no smoking stinking air pollution, no fire(-risk), {see above}
A retort set up will let you make charcoal with minimal smoke and air
pollution. Such a system can be as simple as a 5?gallon tin in a simple
cob fireplace, with a simple fan supplying extra draft to the fire, or a
good chimney. The can will need a removable lid, it will need small
holes in the bottom for the gases to get out and feed the fire below.
Properly regulated, there will be little smoke.
There are a number of websites describing the sort of thing I mean. Go
googling.
Kurt
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